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by koalifiedbaking
About Us

Koalified Baking was founded by Charlotte, a passionate Hong Kong pastry chef and Le Cordon Bleu graduate. It is this background that informs so much of what we do. By blending the richness of French cuisine with the distinctness of Asian flavours we can infuse every mouthful of delicious food we create with character and wonder.

Whatever your preference, our range is full of options that go beyond the everyday sweet indulgence. There are high quality ingredients, seasonal produce and the occasional dash of intriguing alcohols in every bite. Why? Sweets aren’t a necessity in life, but at the end of the day, we want you to feel that joy without any of the guilt.

9 comments

bakewitht September 19, 2017 - 7:10 am

Hey love your baking!

koalifiedbaking September 19, 2017 - 8:21 am

Thank you! Your creations look great too! πŸ™‚

Natalie. October 2, 2017 - 9:46 am

Stunning work! I think you’ll have no problems whatsoever in the LCB Kitchen. πŸ™‚

koalifiedbaking October 2, 2017 - 2:28 pm

Aw, thanks πŸ™‚ It’s all trial and error as I am not professional, but I will keep learning and improving!

Chris Wong December 16, 2017 - 2:49 pm

Wonderful baking philosophy and practice 🌻

Michael Matar June 1, 2018 - 10:32 am

Nice work charlotte..

koalifiedbaking June 5, 2018 - 12:51 am

Thank you Chef!

Ping Kwan Fok May 12, 2019 - 1:56 am

Charlotte,
Really impressive!!!
I like both the baking philosophy and the experience journey, which are enlightening to all people.
Keep on searching for your interests and societal contributions.
Have a meaningful and joyful life!

koalifiedbaking May 12, 2019 - 2:42 am

Thank you a lot for your kind words. I will keep on going and share what I love on this platform. πŸ™‚ Have a nice day.

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